RESTAURANT CHEF- FOUR SEASONS HOTEL MADRID
Descripción de la oferta de empleo
Four Seasons is powered by our people.
We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.
Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.
We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.
Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime.
It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location.
A historic landmark with modern energy.
History comes to life with modern energy at Four Seasons Hotel Madrid.
In the very heart of the capital – within walking distance of all the key attractions – seven historic buildings have been transformed into one dynamic destination.
With rooftop dining by Spanish celebrity chef Dani García, Asian-Mediterranean cuisine at our award-winning modern cocktail bar and restaurant Isa, and a four-level Wellness Centre with a sun-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to locals and guests alike.
The Role of Restaurant Chef.
Four Seasons Hotel Madrid is looking for a Restaurant Chef to lead the kitchen of Dani Brasserie, reporting directly to the Executive Chef.
The main function is to provide leadership and management for Dani Kitchen by establishing plans of character, integrity, and quality which result in the long-range continued growth and profitability of the department.
Also to provide a service in a nice, efficient, and professional way following the Standards of the Entity related to the hospitality industry under the brand Four Seasons.
Other duties include.
Executing the instructions of the Executive Chef.
Assist in training and development of the team, through effective management and leadership to ensure that established cultural and core standards are met.
Control Main kitchen labor and operating expenses through effective planning, purchasing decisions, policy making, and inventory control while focusing on creative cost control and revenue generation solutions to maximize profit in the department, division and hotel.
Ensuring the adherence to the hygiene and safety standards and requirements per Four Seasons Standards, as well as the applicable Spanish Legislation and Regulation and HACCP, whichever one prevails.
Communicate with employees to ensure operational needs are met as well as attend regular operational meetings to ensure effective coordination and cooperation between departments.
Sign all food requisitions and make the proper adjustments.
Adjust food orders according to business level.
Check on all equipment in the Kitchen that has to be fixed and report to the Executive Chef immediately.
Check all the kitchen storerooms daily; ensure that food is well rotated on a first in-first out rotation.
Communicate information, instructions and insure the good follow-up of those ones through daily briefings, and monthly staff meetings.
Supervise all employees during the set-up, service and breakdown for each meal period.
Verify the taste and presentation of food produced prior to meal periods.
Expedite orders on the line.
Assists with the preparation of food items.
Inform the Executive Chef up-to-date on problems and irregularities and recommends courses of action.
Communicate to the outlet managers about any changes in the menus.
Assist in planning special events menus e.
.
anniversary birthdays, theme days.
Review the refrigeration areas of the Kitchen and storerooms to ensure the proper usage of merchandise.
Assist in implementing action plans to correct problems identified in Standards Compliance Surveys and in Employee Opinion Surveys.
Minimum Qualifications.
Prior culinary experience of 3-5 years Previous experience in role of restaurant/outlet chef or department-head level leadership Flexible in working extensive shifts, able to work every station within the outlet, and display a high skill level Comfortable working in a fast-paced environment and well within a large team A sincere willingness to provide service to residents, guests, and peers.
Good organizational skills, with the ability to work independently.
Ability to function well under pressure, set priorities and adjust to changing conditions.
High work ethic, with a sense of responsibility for the role filled within our team.
Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of -the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
Detalles de la oferta
- Sin especificar
- Sin especificar
- 20/12/2024
- 20/03/2025
Estamos deseando que formes parte de nuestro equipo desde temporing externalización seleccionamos un/a camarero/a de piso para hotel en madrid... funciones: - limpiar y ordenar las habitaciones asignadas de acuerdo con los estándares del hotel... cumplir con los estándares de limpieza y protocolos......
Buscamos un/a camarero/a de piso para hotel en madrid... funciones: - limpiar y ordenar las habitaciones asignadas de acuerdo con los estándares del hotel... cumplir con los estándares de limpieza y protocolos de seguridad e higiene establecidos por el hotel... ciudad: madrid funciones: únete a nosotros......
Ciudad: madrid functions:desde temporing seleccionamos bartender para servicios de barra en rooftop en importante hotel ubicado en madrid... atención de las comandas... funciones:- montaje / desmontaje de barra... salario diurno desde 15,48 euros bruto/hora y nocturno desde 17,78 euros brutos/hora......
Madrid lifestyle program (for tefl holders) with spanish: 1... 780€ a college of the teachers accredited four week, 120 hour tefl course... we hook you up with work as an assistant in a junior high or high school in madrid... why madrid? madrid is the vibrant capital of spain with a low cost of living......
Madrid lifestyle program (for tefl holders) with spanish: 1... 780€ a college of the teachers accredited four week, 120 hour tefl course... we hook you up with work as an assistant in a junior high or high school in madrid... why madrid? madrid is the vibrant capital of spain with a low cost of living......
Madrid lifestyle program (for tefl holders) with spanish: 1... 780€ a college of the teachers accredited four week, 120 hour tefl course... we hook you up with work as an assistant in a junior high or high school in madrid... why madrid? madrid is the vibrant capital of spain with a low cost of living......
Chef de partie/ cook for a luxurious resort in austria for the summer season with starting date in july or august 2023 are you looking for your dream job in the hotel industry? do you want to work in the most luxurious resorts in europe? next step career network with more than 400 hotel partners in austria......
Conocimientos de madrid y alrededores... se necesita conductor en madrid... deseable también idioma portugués para madrid... conocimientos de madrid y alrededores, buena movilidad, 10 puntos de carné mínimo... incorporación inmediata... deseable portugués... otros datos del puesto para trabajar en gran......
¿en que consiste el trabajo en ortopedias madrid mundodependencia ?1... otros datos del puesto¿quiénes somos en ortopedias mundo dependencia?una cadena de ortopedias con más de 20 años de experiencia que trabaja con las mejores instituciones y organismos del país, ofreciendo productos y servicios para......
Zona norte madrid... zona norte las tablas madrid... requisitos del puestoimprescindible cartilla municipal taxi madrid... se necesita conductor taxi turno tarde noche imprescindible cartilla municipal taxi madrid... otros datos del puestobuen ambiente laboral... buen ambiente laboral......