CHEF DE PARTIE
Descripción de la oferta de empleo
Ensures that your reporting employees also provide excellent service to internal customers at other departments as appropriate.
Handles all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactorily.
Organises and sets up the assigned section of the respective Kitchen as efficiently as possible to increase speed and maximise productivity.
Ensures that all dishes from that section are prepared consistently and according to standard recipes.
Assists the Junior Sous-Chef, Sous-Chef and Chef de Cuisine in ensuring that all culinary standards in that section comply with company and Hotel Policies and Procedures and Minimum Standards.
Monitors all food preparation procedures as to control unnecessary waste.
Trains culinary junior employees in their section of the kitchen in supporting them to perform their functions.
Works in any sections of kitchen when necessary or as requested by the Junior Sous-Chef, Sous-Chef or Chef de Cuisine.
Ensures the sanitation standards for kitchen are being met.
Be familiar with all sections of the kitchen to facilitate the flexible use of employees.
Ensures that operating and kitchen e.......
continua la lettura e candidati!
Detalles de la oferta
- Four Seasons Hangzhou
- En toda España
- Sin especificar - Sin especificar
- Sin especificar
- 02/12/2024
- 02/03/2025
Chef de partie/ cook for a luxurious resort in austria for the summer season with starting date in july or august 2023 are you looking for your dream job in the hotel industry? do you want to work in the most luxurious resorts in europe? next step career network with more than 400 hotel partners in austria......
Experience as a chef de partie in hotels at least more of 1 year... carry out joint activities in cooperation with the chef and/or sous chef... would you like to be part of a professional friendly team environment where you can develop your skills as a chef de partie? we work with a large network of......
O conocimiento de las normativas de seguridad alimentaria y prácticas de higiene... o habilidades excepcionales de liderazgo y gestión de personal... el chef de cocina es responsable de la operación y supervisión diaria de la cocina, asegurando la preparación de alimentos de alta calidad, la eficiencia......
Food and restaurant department bakers / bartenders / chefs / chef de partie / sous chef / chef d 'cuisine / cooks / dietitians, food and beverage servers, food service supervisors, restaurant and food service manager, catering manager, assistant beverage manager, kitchen manager, banquet coordinator......
Bakers / bartenders / chefs / chef de partie / sous chef / chef d 'cuisine / cooks / dietitians, food andbeverage servers, food service supervisors, restaurant and food service manager, catering manager,assistant beverage manager, kitchen manager, banquet coordinator, beverage server, beverage shiftmanager......
Bakers / bartenders / chefs / chef de partie / sous chef / chef d 'cuisine / cooks / dietitians, food andbeverage servers, food service supervisors, restaurant and food service manager, catering manager,assistant beverage manager, kitchen manager, banquet coordinator, beverage server, beverage shiftmanager......
Bakers / bartenders / chefs / chef de partie / sous chef / chef d 'cuisine / cooks / dietitians, food andbeverage servers, food service supervisors, restaurant and food service manager, catering manager,assistant beverage manager, kitchen manager, banquet coordinator, beverage server, beverage shiftmanager......
De subsidio de vacaciones... pagos de salarios semanales... tus principales funciones serán: disposición de apoyo desde al chef a otros compañeros de cocina... mínimo 1 año de experiencia en el sector de la gastronomía... noche de hotel en gronnigen a cargo de nuestros socios en holanda......
Se requiere conocimientos en suplementación, así como capacidad para aprender y si se valorará interés por el deporte, gimnasio y suplementos nutricionales, en diferentes modalidades de deportestambién se deberá reportar al 'jefe', para control de tienda, stocks, interacciones con los clientes, etcrequisitos......
!ganas de trabajar¡... colaborar en la creación de nuevos platos y menús, aportando ideas y sugerencias al chef... cumplir con las normativas de seguridad alimentaria y sanitaria, asegurando el cumplimiento de todas las regulaciones locales y nacionales... mantener la limpieza y el orden en la cocina......
